Homemade Baking Mix

If you don’t have any Bisquick on hand, or if you prefer not to use ready-made mixes, OR if you’re like me and just don’t use it often enough to justify buying a box, you can quickly whip up a batch of this Homemade Baking Mix and substitute it wherever a recipe calls for Bisquick. I’ve used this recipe for several years and have been very pleased with it. It comes together quickly and works great! And I can still make all my favorite childhood recipes from my Bisquick Cookbook!

Author: Dib's on Food.comPin it

Homemade Baking Mix (Bisquick Copycat)

Use this mix in place of Bisquick in your favorite Bisquick recipes.
Find more recipes at littlehouseincolorado.com

ingredients:

• 4 c. All-Purpose Flour
• 2 tsp. Baking Powder
• 1 1/2 tsp. Salt
• 1 c. Shortening

instructions:

Combine the flour, baking powder and salt in a bowl. Mix well.

Add shortening and cut into the dry mixture using a pastry blender (you can also use a mixture). Mix until the mixture is blended well and resembles coarse sand.

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