I'm digging into old recipe boxes and rediscovering the family favorites hidden inside! You'll find carefully handwritten recipe cards, newspapers and magazines clippings and even some hastily scrawled directions on scraps of paper, all from years (and years) ago! They're all getting scanned and transcribed so you can enjoy them in your own home kitchen.

Aunt Sue’s Coffee Cake is a sour cream coffee cake that is layered with a cinnamon walnut filling and baked in a Bundt pan. It sounded so wonderful I had to make it. Lucky for me, it tastes as good as it sounds!